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Opening Hours Today: 11am - 11pm
0208 998 6810
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  • 122-124 Pitshanger Lane, 
  • Ealing, London, 
  • Greater London, 
  • W5 1QP
0208 998 6810
Opening Hours:
11am - 11pm
Food Service Times:
12pm- 9pm
Open Today: 11am - 11pm
Our Seasonal Menus

Our Seasonal menus are full of healthy & hearty options, dishes bursting with flavour, using only fresh, British, local & sustainable ingredients.

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What Sundays are made for...

That long-overdue Sunday roast that we've all been waiting for. The ​best of British cut meat, crispy goose fat potatoes and the fluffiest of Yorkshire Puddings, all topped with mouthwatering gravy.

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At the bar

Our bar is fully stocked with a wide range of wines from all over the world, beers, premium spirits & soft drinks- there's something for everyone.

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Come Dine With Us

Our seasonal menus are full of healthy & hearty options, dishes bursting with flavour, using only fresh, British, local & sustainable ingredients. Perfect for a lunch stop after shopping, meeting with friends or a long-overdue date night.

Main Menu
SUNDAY ROAST
Wine Menu
Sandwich Menu

Starters

Caramelised Kohlrabi soup, dill creme fresh

(101Kcal)

  • £6.00
Heritage tomato, pickled shallot & broad bean salad

(281Kcal)

  • £7.00
Baron bigod cheese, mushroom, truffle honey, sourdough

(288Kcal)

  • £9.00
Slow braised Welsh Lamb, watercress, mint sauce

(616Kcal)

  • £10.50
Crab & spring onion cake, cucumber, fennel & watercress salad

(360Kcal)

  • £10.00

Sharers

Whole baked garlic & rosemary Cornish camembert, flatbread, crudities

(725Kcal)

  • £15.50

Mains

Village Inn burger, brioche bun, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries

(1096Kcal)
(Plant alternative available 1003 kcal)

  • £15.50
Young’s beer battered cod, triple cooked chips, mushy peas, tartar sauce

(1176Kcal)

  • £16.50
Cumberland sausages, creamy mash, rainbow chard, crispy shallots, red wine gravy

(866Kcal)

  • £14.50
Pulled Lamb Shepherd's pie, rainbow chard, red wine gravy

(712Kcal)

  • £16.50
8oz 28 days aged Angus rump steak, chunky chips, roasted shallot, mushroom & brandy sauce

(804Kcal)

  • £22.50
Roasted corn fed chicken supreme, summer herb Cornish potato salad, rainbow chard

(560Kcal)

  • £18.50
Pan roasted romanesque, cauliflower, rainbow chard, purple sprouting broccoli, Burford brown fried egg (v)

(660Kcal)

  • £16.50
Seared Pork T-Bone, crushed celeriac, charred gem, apple sauce

(1066Kcal)

  • £21.00

Sides

Chunky Chips

(466Kcal)

  • £4.00
Skinny Fries

(466Kcal)

  • £4.00
Pickled kohlrabi & fennel slaw

(312Kcal)

  • £4.50
Watercress & fennel salad

(112Kcal)

  • £4.50
Broccoli & rainbow chard

(150Kcal)

  • £5.50
Warm summer herb Cornish potato salad

(257Kcal)

  • £5.50

Puddings

Oxfordshire strawberry & raspberry eton mess

(524Kcal)

  • £7.50
Sticky toffee pudding, ice cream

(414Kcal)

  • £6.50
Chocolate brownie, ice cream

(491Kcal)

  • £6.75
Selection of Jude’s ice cream

(198Kcal)

  • £5.00
12.5% optional service charge will be added for tables of 6 or more.

Before you order food and drink, please inform a member of staff if you have a food allergy or intolerance.

We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.

Why not pay your bill with our App YoungsOnTap ?

Roasts

Served with goose fat roasted potatoes, honey roasted parsnips & carrots, creamed leeks, seasonal greens, Yorkshire pudding & gravy

28 Day aged Angus Beef rump, braised ox cheek

(1498Kcal)

  • £20
Lemon & Thyme Half roast Chicken, pork & apple stuffing

(1566Kcal)

  • £18
Garlic & Rosemary Lamb leg, pulled lamb shoulder

(1521Kcal)

  • £20
Vegan pea, mushroom & courgette wellington served with vegan vegetables and onion gravy

(1092Kcal)

  • £14.50

Mains

Village Inn burger, brioche bun, cheese, ale onions, shredded lettuce,pickles, fries

(1096Kcal)
(Plant alternative available 1003 kcal)

  • £15.50
Spinach, leek & cheese sausages, truffled mash, seasonal greens, vegan gravy (vg)

(611Kcal)

  • £13
Young’s beer battered cod, triple cooked chips, mushy peas, tartar sauce

(1176Kcal)

  • £16.50

Sides

Roast Potatoes

(321Kcal)

  • £4.00
Seasonal Mixed Vegetables

(240Kcal)

  • £4.00
Skinny Fries

(466Kcal)

  • £4.00
Pigs In Blankets

(607Kcal)

  • £5.50
Chunky Chips

(466Kcal)

  • £4.00

Pudding

Apple & pear crumble, ice cream

(729Kcal)

  • £6.00
Sticky toffee pudding, ice cream

(574Kcal)

  • £6.00
Chocolate brownie, ice cream

(601Kcal)

  • £6.50
Selection of Jude’s ice cream

(198Kcal)

  • £5.00
12.5% optional service charge will be added for tables of 6 or more.

Before you order food and drink, please inform a member of staff if you have a food allergy or intolerance.

We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.

Sandwiches

All Served On Paul Rhodes Bakery Bread
Served 12-5PM Monday - Saturday

Angus rump roast beef & horseradish

(602Kcal)

  • £9.50
Young’s beer battered cod,tartar sauce, iceberg lettuce, bloomer

(672Kcal)

  • £9.50
Heritage tomato & mature chedder

(696Kcal)

  • £9.50
Cumberland sausage, onion, HP sauce

(886Kcal)

  • £9.50

Add Extras

Fries

(466Kcal)

  • £1.50
Kohlrabi Soup

(102Kcal)

  • £1.50
Watercress & fennel salad

(112Kcal)

  • £1.50
Kohlrabi & fennel slaw

(312Kcal)

  • £1.50